AsomBroso Eros Reposado Tequila

We use only the finest Blue Weber agave, grown in the rich volcanic soil of Jalisco and tended to by skilled agave farmers. Our tequila undergoes a unique 9-month process that starts with the barrel staves being coated with the sweetness of cooked agave that has been caramelized into the wood of our "11-Year-Vintage" barrels. Using estate-grown piñas, the tequila is added to the barrels, which are gently rolled to enhance the natural oak and agave flavors. After resting for 9-months, the result is our reposado tequila, Eros: a sweet, flavorful spirit with a light amber hue, ideal for sipping, on the rocks, or in cocktails.

PRODUCTION

AGAVE TYPE: Weber Blue Agave,

AGAVE REGION: Jalisco (Tequila Valley),

REGION: Valles-San Juanito De Escobedo,

COOKING: Stone/Brick Ovens

EXTRACTION: Roller Mill Expeller,

WATER SOURCE: Estate Deep well water,

FERMENTATION: Closed Stainless Steel,Champagne Yeast,

Fermentation without fibers,

DISTILLATION: 2x distilled,

STILL: Stainless Steel with Copper Coil,

AGING: 9-Months Agave-Soaked French Oak,

ABV/PROOF: 40% abv (80-proof)

OTHER: No Additives,

TASTING NOTES

AROMA: Freshly Cooked Agave, Sweet Vanilla, honey, and oak, 

TASTE: Agave, Wood Oak, Heavy Honey, smooth finish