| Management number | 253390619 | Release Date | 2026/10/24 | List Price | US$32.00 | Model Number | 253390619 | ||
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A multi-vineyard blend, this uses both barrel and concrete egg ferments. It's textured and complex, with lightly buttery apple fruit, a whiff of toast and salty minerality. It was aged for 16 months, and roughly half of the barrels used were new.
~Paul Gregutt
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