Dallmayr Decaffeinated Ground Coffee, 17.6 oz (500 g) — Vacuum-Packed Full-Aroma Arabica for Filter Brewing

Dallmayr Decaffeinated Ground Coffee (17.6 oz) is a vacuum-packed, full-aroma ground Arabica blend that delivers classic filter-brewed coffee flavor without the caffeine.

Crafted from fine highland Arabica beans and roasted using Dallmayr's full-aroma process, this decaffeinated coffee is designed for filter machines and manual pour-over brewing. The beans are carefully decaffeinated and refined to reduce bitterness while preserving the balanced, rounded taste Dallmayr is known for. Packaged in a 500 g vacuum-sealed bag, it keeps the aroma fresh from Europe to your cup.

How is the caffeine removed while keeping the flavor?

Dallmayr decaffeinated beans undergo a refined decaffeination step before roasting to preserve the natural flavor compounds. The procedure minimizes harsh or bitter notes, then the beans receive the same full-aroma roast as regular Dallmayr lines to deliver a smooth profile.

• Fine highland Arabica beans selected for flavor retention
• Special decaffeination process that targets caffeine, not taste
• Full-aroma roasting applied after decaffeination
• Vacuum packaging to lock in aroma until opening

What’s the best way to brew this coffee for optimal taste?

This ground coffee is formulated for traditional filter brewing — in automatic machines or manual pour-overs. Use 6–8 grams of coffee per cup and pour hot water between 198°F and 203°F to avoid extracting bitter notes; avoid boiling water.

• Recommended dose: 6–8 g coffee per cup (one level 7 g scoop common)
• Water temperature: 198°F–203°F (just off boil)
• Brew time for manual filters: up to eight minutes depending on grind and method
• Store opened coffee in an airtight container or thermos for short-term freshness

How many cups can I expect from a 17.6 oz (500 g) bag?

A 500 g package yields many filter-cup servings depending on your measure. Using the recommended 6–8 g per cup, you can expect roughly 60–80 filter-style cups from a full bag, making it a practical size for daily drinkers.

• At 7 g per cup (common scoop): ~71 cups
• At 6 g per cup: ~83 cups
• At 8 g per cup: ~62 cups
• Vacuum pack preserves flavor until opened for many uses

Does decaffeinated mean completely caffeine-free?

No decaffeinated coffee is 100% caffeine-free, but Dallmayr entcoffeiniert is refined so a typical drinker would need many more cups to match caffeine in a regular cup. The decaffeination process significantly lowers caffeine while keeping aroma and taste.

• Substantially reduced caffeine content versus standard blends
• Designed to retain aroma and body of classic Dallmayr coffee
• Generous 500 g pack suited to daily low-caffeine routines

Who is this for? Dallmayr Decaffeinated Ground Coffee suits coffee lovers who want the familiar, full-aroma profile of a high-quality German Arabica roast without the stimulating effects of caffeine. It’s ideal for evening coffee, caffeine-sensitive individuals, or anyone seeking a smooth, low-bitterness filter brew — whether you use an automatic machine or a manual pour-over. Imported from Germany and vacuum-sealed to preserve freshness, this 17.6 oz bag fits households and workplaces that prefer classic filter coffee in generous quantities.

Ingredients

coffee