Haywire Chardonnay 2022, Okanagan Crush Pad
Product details
| Management number | 253466826 | Release Date | 2026/10/24 | List Price | US$13.56 | Model Number | 253466826 | ||
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Sourced from Naramata Bench, this Chardonnay was whole bunch pressed and native fermentation in a mix of stainless, concrete, amphora, and foudre, before resting on lees in concrete and foudre. This wine delivers a succinct minerality expressive of the region. Fruit driven with excellent structure and mid palete helf. Pair with oysters or a rich halibut in a white wine cream sauce.
Brix 22.6 | pH 3.48 | TA 7.5 | RS 0.0 | Alc 12.5%
Tasting Notes by Tony Aspler
Geographical Indication: Okanagan Valley, British Columbia
Vineyard: Haywire (Okanagan Crush Pad)
Varietal: Chardonnay
Alcohol: 12.5%
Residual Sugar: 0.0
Quality Score: 90 – Serve chilled (10–11 °C). Enjoy now through 2026.
Wine Description
Appearance: Pale straw yellow.
Nose: Toasty oak layered with aromas of apple and pear.
Palate: Medium-bodied and dry with a buttery texture, flavours of yellow apple and a refreshing lemony lift. Long, elegant finish.
Serving Temperature: 10–11 °C in a white wine glass.
Drinking Window: Now through 2026.
Food Pairing Suggestions
Appetizer: Lobster bisque with a hint of brandy
Cheese: Double cream Brie or Riopelle de l’Isle
Main: Chicken in white wine and cream sauce with tarragon
Main (Vegetarian): Butternut squash and sage risotto
Dessert: Lemon posset with shortbread
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