A 3 oz small-batch lavender and wildflower bitters crafted by Strongwater to add floral depth and calming aromatics to cocktails, tonics, and nonalcoholic drinks.
Strongwater Lavender Bitters captures a floral bouquet inspired by Rocky Mountain meadows. Handcrafted in Colorado, this 3 oz bottle blends lavender with complementary botanicals like chamomile, yarrow, and vervain to provide nuanced aroma and flavor without added sugar. It’s designed for mixologists, home bartenders, and people who enjoy botanically layered beverages and mindful sipping.
How will these bitters change my cocktails?
Lavender Wildflower Bitters adds delicate floral aromatics and a lightly herbal backbone that lifts simple recipes. A few drops shift an ordinary gin-and-tonic or vodka soda into something fragrant and layered without overwhelming spirits.
- Add 2–4 dashes to a G&T for floral top notes.
- Stir 2 dashes into spirit-forward drinks to soften sharp edges.
- Use with elderflower tonic or sparkling water for a bright, aromatic spritz.
What else can I use it in besides cocktails?
Beyond mixed drinks, the bitters work well in nonalcoholic beverages and culinary touches. They can enhance homemade sodas, kombucha, or a citrus tea, introducing complexity and a meadowlike perfume.
- Mix into kombucha or sparkling water for a refreshing floral note.
- Flavor a lavender lemonade or iced chamomile tea with a couple dashes.
- Finish desserts like poached fruit or simple syrups for layered aroma.
What’s in the bottle and how is it made?
The formula uses real botanicals—lavender paired with chamomile, yarrow, and vervain—steeped and blended in small batches. Strongwater emphasizes premium ingredients, non-GMO and gluten-free production, and no added sugar in this handcrafted bitters blend.
- Primary botanicals: lavender, chamomile, yarrow, vervain.
- Small-batch extraction and blending, hand bottled in Colorado.
- Non-GMO, gluten-free, and sugar-free composition.
How much should I use and how long does a bottle last?
A 3 oz bottle lasts a long time because only a few dashes are needed per drink. Typical use is 2–4 dashes; in home settings one bottle can supply dozens to hundreds of servings depending on frequency and recipe strength.
- Start with 2 dashes and adjust to taste.
- Shake gently before use if sediment collects.
- Store in a cool, dry place away from direct sunlight for best shelf life.
Who is this for: Strongwater Lavender Bitters is made for home bartenders, craft cocktail professionals, and anyone wanting to add floral complexity to drinks and light culinary projects. It suits people who favor botanical flavors, prefer small-batch handcraftsmanship, and seek a sugar-free, gluten-free way to introduce calming aromatics to beverages without overpowering them.
Ingredients
Filtered Rocky Mountain Water, Alcohol, Lavender, Chamomile, Vervain, Yarrow, Wormwood, Orris Root, Calendula, Tansy
FAQ
Q: Is Strongwater Lavender Bitters gluten-free?
A: Yes. This bitters blend is made gluten-free and with non-GMO ingredients.
Q: How many dashes per drink should I use?
A: Start with 2 dashes; increase to 3–4 to taste depending on drink strength.