| Management number | 253541903 | Release Date | 2026/10/24 | List Price | US$9.40 | Model Number | 253541903 | ||
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The grapes were crushed, destemmed and fermented in stainless steel tanks for 7-10 days. The wine was pumped over twice daily and went through malolactic fermentation. It was then aged with a blend of French and American oak for about 6 months before being filtered. This wine is a blend of, 51% Merlot, 30 % Cabernet Sauvignon, 17% Cab Franc and 2% Baco Noir.Â
Lots of blackberries, cherries, toasty notes, and some spice on the nose. The palate has flavours of dark fruits, baking spices and a hint of mocha. The acidity is balanced and the tannins are medium with a medium finish
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